Formerly the Winter Cabin Market, this twice-monthly Saturday market keeps downtown Edmonds stocked with local food through the quiet months. Farmers, food producers, bakers and makers line 5th Avenue North between Main and Bell, near the museum and the historic Ganahl-Hanley log cabin. Expect a smaller lineup than summer, with a focus on what local growers still have in the field and in storage. In the window it runs Jan. 16 and Jan. 30, then continues every other Saturday into late April.